The Best of San Diego
The San Diego Magazine’s “Best of San Diego” cover story recently included a cooking class at The Marine Room. The Marine Room is a one of a kind restaurant nestled on the sand along the coast of La Jolla. At high tide the ocean waves splash upon the windows creating a truly unique dining environment.
Cooking with a View
Around twelve years ago, Executive Chef Bernard Guillas concieved of the idea for a cooking class. Offered once a quarter since that time the class is an amazing opportunity to watch Chef Bernard walk you through the creation of a full-course meal. And of course, someone has to eat that meal while enjoying the spectacular views the restaurant provides. No wonder this class is one of the best of San Diego!
To book a class or learn more about the Marine Room visit their website. And to see more of the best of San Diego, check out The San Diego Magazine.
